The word ‘Mappas’ means lightly flavored dish which is tangy and cooked in coconut milk. Mappas is an easy traditional Kerala recipe, with a beautiful balance of flavors. It can be made with fish, prawns, chicken and even beef too. The natural sweetness from prawns and coconut milk is merged with the tanginess of kudampuli andContinue reading “Chemeen mappas | Prawns in coconut milk”
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